‘Tis the season of Rhubarb and this wonderful and versatile vegetable (but treated like a fruit!) can be used in sweet or savoury dishes. Here are a few of our favourites.
Rhubarb, Apple & Strawberry Crumble
Rhubarb, Almond and Honey Tart
Rhubarb Panna Cotta Tart
Rhubarb Meringue Cups
Vanilla Panna Cotta with Rhubarb and Strawberry Compote
Roast Pork Belly with Rhubarb Sauce
Foie Gras with Rhubarb and Duck Breast
Rhubarb and Chipotle Goats’ Cheese Pizza
Grilled Fish with Pink Rhubarb
Roast Pork with Rosemary and Rhubarb Jelly
Goose & Berry are a Luxury Boutique Catering, Wedding, Event & Brand Experience Planning & Design company who specialise in Weddings, Social and Corporate Events. We are based in Marlow & London and cover London, Buckinghamshire, Berkshire, Oxfordshire and the Home Counties.